How Much Of The US Is A Food Desert?

How many Americans are in food deserts?

Pandemic Worsens ‘Food Deserts’ for 23.5 Million Americans.

Volunteers load food into recipients cars at a food distribution point for people economically impacted by the coronavirus pandemic, organized by New Orleans City Councilman Jay Banks, in New Orleans, April 29, 2020.


What are two negative effects of poor nutrition?

How Does Poor Nutrition Affect Us?being overweight or obese.tooth decay.high blood pressure.high cholesterol.heart disease and stroke.type-2 diabetes.osteoporosis.some cancers.More items…•

Why are food deserts a problem?

Summary. Food deserts are areas where people are unable to gain access to healthful foods. They are a major issue affecting millions of people in the U.S. and around the globe. Experts suggest that living in a food desert may put people at increased risk of obesity, diabetes, and other weight-related conditions.

What is the food sovereignty movement?

Food sovereignty is a movement growing from the bottom up, from the farmers, fishers, indigenous peoples and landless workers most impacted by global hunger and poverty. Food sovereignty goes well beyond ensuring that people have enough food to meet their physical needs.

What areas in the United States are most impacted by food deserts?

Twenty percent of rural areas in the U.S. are classified as food deserts. There are small areas within each state in the U.S. that are classified as rural food deserts, but they occur most prominently in the Midwest Within these counties, approximately 2.4 million individuals have low access to a large supermarket.

What is considered a food desert?

Food deserts can be described as geographic areas where residents’ access to affordable, healthy food options (especially fresh fruits and vegetables) is restricted or nonexistent due to the absence of grocery stores within convenient traveling distance.

Do food deserts cause obesity?

1.1. Living in a food desert has been linked to a poor diet [7] and greater risk of obesity [8,9]; while people who live near a grocery store are more likely to consume fruits and vegetables and less likely to be obese [6,10].

Does opening a supermarket in a food desert change the food environment?

The supermarket opening in a ‘food desert’ caused little improvement in net availability of healthy foods, challenging the underpinnings of policies such as the Healthy Food Financing Initiative.

Is Los Angeles a food desert?

There is a high concentration of census tracts in Los Angeles County considered to be food deserts in Antelope Valley and San Fernando Valley. The population of food deserts is predominantly Hispanic or Latino, followed by Black and White, respectively.

How do food deserts impact poverty in the US?

The U.S. Department of Agriculture estimates that groceries sold in food deserts cost an average of 10 percent more than groceries sold in suburban markets, meaning people in low-income communities impacted by food insecurity may pay more money for their food [source: Hirsch].

Is Indianapolis a food desert?

Mars Hill and West Indianapolis, on the city’s southwest side, contain a large food desert, as well as parts of the Near Southeast neighborhood. Finally, another large food desert exists on the Far Eastside (north of Cumberland and south of Lawrence).

How many food deserts are in California?

Food deserts can be found in 371 California census tracts, according to USDA data.

How did food deserts start?

Most knowledge of food deserts has come from studies of the United Kingdom and the United States. In fact, the term food desert was introduced in the early 1990s in western Scotland, where it was used to describe the poor access to nutritious foods experienced by residents of a public housing development.

Why is Chicago a food desert?

At the start of this project, it did not take long to realize that many Chicago neighborhoods are considered food deserts because of the difficulty residents of these areas have in accessing fresh, nutritious foods, in particular fruits and vegetables.

Where are food deserts in the US?

The bleakest food deserts are the actual deserts of the American West, in Nevada and Wyoming. City dwellers, particularly those in the biggest, most dense cities tend to live closest to supermarkets and have the best food access.

Do food deserts really exist?

However, recent research questions the concept of food deserts. For more than two decades, much evidence has supported their existence, but current studies suggest people in low-income areas actually live in food swamps, where they’re inundated with a wide variety of both healthful and unhealthful foods.

Are food deserts a problem in the US?

Why food deserts are still a problem in America By this definition, about 19 million people in America live in a food desert. The lack of grocery stores in many poor, Black neighborhoods has been a big topic in public policy since Michelle Obama’s “Let’s Move” campaign in 2010.

How can we solve food deserts?

5 Innovative Solutions to Food Deserts. Cat Johnson| June 1, 2016. LinkedIn. … Food Co-ops. Save. If you can’t get big grocery chains to come to your neighborhood, why not start a local food co-op? … Mobile Food Market. Save. … Bus Stop Farmers Markets. Save. … Ujamaa Freedom Market. Save. … LA Kitchen. Save.