Quick Answer: Can You Make Instant Mashed Potatoes Without Butter?

What can I use if I don t have butter?

In this article, learn about a variety of butter alternatives for use in baking, cooking, and spreading.Olive oil.

Share on Pinterest A person can use olive oil instead of butter when sautéing vegetables and meat.

Ghee.

Greek yogurt.

Avocado.

Pumpkin purée.

Mashed bananas.

Coconut oil.

Applesauce.More items…•.

What can be used instead of butter?

In general, the following foods work best as butter replacements in cakes, muffins, cookies, brownies, and quick breads:Applesauce. Applesauce significantly reduces the calorie and fat content of baked goods. … Avocados. … Mashed bananas. … Greek yogurt. … Nut butters. … Pumpkin purée.

What can I use instead of butter in mashed potatoes?

What IS a good substitute for butter in mashed potatoes? Extra virgin olive oil. It’s adds a rich, buttery flavor to the potatoes …

Can you do mash without butter?

Mashed potatoes without butter are delicious! You will love them because they’re light and fluffy, creamy and flavorful — just like traditional mashed potatoes made with butter and milk — without being super heavy or full of butter or fat.

How do you make instant mashed potatoes without milk and butter?

There is no way to make instant mash potatoes. Buy potatoes, in boiling salted water boil them in jacket (with the skin), once cooked crush them with a fork, remove pieces of skin, add butter, done. Sour cream, cream, or plain yogurt can be substitutes for milk in instant mashed potatoes.

Can I use vegetable oil instead of butter in mashed potatoes?

Add Oil, Margarine and Milk Drizzling in a little of either oil in makes a great substitute for butter in mashed potatoes. Though oil is healthier, it is even higher in calories than butter, however, so take care if you are weight-watching.